Bac Lieu is not only famous for the price has a lot of money to burn dudes ” canopy ” girl, or a large bird sanctuary neck Court take measures, lands belonging to Mekong Delta also owns a rich cuisine and fresh, nutritious. Many tourists come here are keen to explore. Here are some famous dishes attached to the homeland of Bac Lieu. Indochina tours Vietnam
- Sauce hotspot:
Here, people often processed fish hot pot from fresh coconut water with colorful fish, lemon and garlic fragrant. Hotpot sauce served with bacon, snakehead fish, catfish … and parsley, spinach, spinach, purple wealth, lotus, flowers to add, hyacinth…
- Partitions Coconut Cake
As one of the typical dishes West, any visitor, upon reaching certain Bac Lieu have wanted to try the cake silkworm Ngan Dua . Bread made from rice flour stirred nine , se into yarn and then steamed , eat together shumai , packaging and cut strands of cooked lean meat , crushed roasted peanuts , chopped cucumbers , vegetables … Cake silkworms in town Ngan Dua town is most famous. Mekong river cruise
- Lychee:
The lychee is one of the famous local specialty, the sweet sound and aroma. Where there are many good brands at Hiep Thanh gardens – this is a tourist attraction in Bac Lieu pilgrims.
- Pancake:
The brand is well known as to Bac Lieu is pancakes “A Mat”, who made of chopped green onion , red shrimp Europe and sliced onions , green beans are tender and some manioc fibers . This dish is served with salad and sweet and sour chili sauce dots.
- Spicy beef noodle soup
Despite its central characteristic taste, spicy beef noodle dish is rustic with the people here. Ingredients include a bowl of noodles and satay beef, white rice noodles served with herbs, price. One of the sites selling delicious spicy noodle stork is Ward 5.
- Noodle soups
Visit the southernmost region of the country, you will see the noodle soups are sold everywhere, from street vendors to the famous traditional diner. It is delicious soups to cook pot to keep the sweetness of shrimp, fish, coconut milk and aromatic flavor from the sauce. Vermicelli served with sliced banana, price, basil … Some places are eating more fresh squid, roasted pork, spring rolls, cakes drain…
6. Xa Pau
Xa Pau is the name of the Chinese community for pickled radish dish. Recipes specialties also quite easy: radish washed, cut into small stalks to dry and then salt with sugar, five-spice powder, this dish delicious when combined with white porridge, fried tofu.
Asia travel.
Read more:
